Diarrhoea is the second leading cause of death in children under five years old. It is both preventable and treatable. Diarrhoea is also a leading cause of malnutrition in children under five years old. Diarrhoea is defined as the passage of three or more loose or liquid stools per day or more frequent passage than is normal for the individual. Frequent passing of formed stools is not diarrhoea…
Most of the fresh foods contain large amounts of water. It is one of the major component in composition of many foods. Each food has its own characteristic amount of this component. Effect of water on structure, appearance and taste of foods as well as their susceptibility to spoilage depends on its amount, location, and orientation. Therefore, it is essential to know its physical properties…
This open-access book aims to highlight the coming surge of 5G network-based applications and predicts that the centralized networks and their current capacity will be incapable of meeting the demands. The book emphasizes the benefits and challenges associated with the integration of 5G networks with varied applications. Further, the book gathers and investigates the most recent 5G-based resear…
he rapid evolution of architecture, communication services, and technologies has stimulated due to the demand for new applications, research innovations, and other foremost possibilities for enhancements at various levels (Rappaport et al. 2014). These changes are driving a fundamental shift in the process of designing and delivering infrastructure and…
According to the World Health Organization (WHO), a matured person should consume daily 400 grams of vegetable (excluding potato) to live a healthy life. Similarly, the Government of Nepal suggests a daily intake of 375 grams of vegetables (excluding potato). However, insufficient access to market and seasonal fluctuation of available vegetable makes it difficult to intake sufficient amount of …